The recipe vegan sponge cake

Made From Scratch Recipes

vegan sponge cake recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like vegan sponge cake!

vegan sponge cake

vegan sponge cake Recipe
vegan sponge cake

What Course Is vegan sponge cake?

vegan sponge cake is for Dessert.


How Long Does vegan sponge cake Recipe Take To Prepare?

vegan sponge cake takes several minutes to prepare.


How Long Does vegan sponge cake Recipe Take To Cook?

vegan sponge cake takes several minutes to cook.


How Many Servings Does vegan sponge cake Recipe Make?

vegan sponge cake makes 8 servings.


What Are The Ingredients For vegan sponge cake Recipe?

The ingredients for vegan sponge cake are:

1.75c flour
.75c sugar
2 tsp baking powder
6tblsp canola oil
1 tblsp vanilla
1c water


How Do I Make vegan sponge cake?

Here is how you make vegan sponge cake:

350 degree oven/25-30 minutes/greased 9" spring form panMix together flour, sugar, baking powder.Mix together oil, vanilla, water.Mix wet and dry ingredients and pour into prepared pan.Bake 25-30 minutes or until tests doneDust with powdered sugar and serve with Jam(not included in calorie calculations)Number of Servings: 8Recipe submitted by SparkPeople user FUTBOLITOGIRL.


What's The Nutritional Info For vegan sponge cake?

The nutritional information for vegan sponge cake is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 271.0
  • Total Fat: 10.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 123.6 mg
  • Total Carbs: 40.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.8 g

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