Dessert

Cinnamon Mocha 3-Minute Cake (Low sugar, Whole wheat) is for Dessert.

Cinnamon Mocha 3-Minute Cake (Low sugar, Whole wheat) takes 5 minutes to prepare.

Cinnamon Mocha 3-Minute Cake (Low sugar, Whole wheat) takes 3 minutes to cook.

Cinnamon Mocha 3-Minute Cake (Low sugar, Whole wheat) makes 2 servings.

The ingredients for Cinnamon Mocha 3-Minute Cake (Low sugar, Whole wheat) are:

King Arthur White Whole Wheat Flour (or other all-purpose flour), 4 Tablespoons
Sugar, 2.5 Tablespoons
Unsweetened Cocoa Powder, 2 Tablespoons
Espresso Powder, 1 Tablespoon
Cinnamon, 1.5 tsp or to taste
Truvia Sweetener, 2 packets
Sweetleaf Stevia Sweetener, 1 packet
Silk Plain Soymilk, 8 Tbsp, (4 oz, half cup)
Egg white, 1 serving

Here is how you make Cinnamon Mocha 3-Minute Cake (Low sugar, Whole wheat):

Mix dry ingredients, add wet ingredients, stir. Microwave on high for 3 minutes. 1/8 tsp vanilla would probably be a good addition-- forgot it when I made it this morning!Makes two servings, so save some for later, or find a friend to share with. :)[Note: This is technically an ovo-vegetarian recipe since it contains an egg white.]Number of Servings: 2Recipe submitted by SparkPeople user OPALRAIN.

The nutritional information for Cinnamon Mocha 3-Minute Cake (Low sugar, Whole wheat) is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 165.7

• Total Fat: 2.1 g
• Cholesterol: 0.0 mg
• Sodium: 59.1 mg
• Total Carbs: 34.0 g
• Dietary Fiber: 5.0 g
• Protein: 7.4 g

The dietary needs meet for Cinnamon Mocha 3-Minute Cake (Low sugar, Whole wheat) is Vegetarian