The recipe Mini-Cake

Made From Scratch Recipes

Mini-Cake recipe is a Dessert meal that takes 1 minutes to make. If you enjoy for Dessert, you will like Mini-Cake!

Mini-Cake

Mini-Cake Recipe
Mini-Cake

Adding a yogurt and a splash of milk to a few tablespoons of dry cake or brownie mix makes a single serving for a treat with more nutrition and less temptation than an entire pan!

What Course Is Mini-Cake?

Mini-Cake is for Dessert.


How Long Does Mini-Cake Recipe Take To Prepare?

Mini-Cake takes 2 minutes to prepare.


How Long Does Mini-Cake Recipe Take To Cook?

Mini-Cake takes 1 minutes to cook.


How Many Servings Does Mini-Cake Recipe Make?

Mini-Cake makes 1 servings.


What Are The Ingredients For Mini-Cake Recipe?

The ingredients for Mini-Cake are:

3 tablespoons dry cake mix
1 tablespoon 2% greek yogurt
1/2 to 1 tablespoon milk
spritz of cooking spray of your choice


How Do I Make Mini-Cake?

Here is how you make Mini-Cake:

1) Pour 3 tablespoons dry cake mix into a ramekin or tea cup. 2) Mix in yogurt and 1/2 to 1 tablespoon milk (just enough to wet all the dry ingredients and incorporate the yogurt.)3) Microwave mix for 1 minuteMakes one serving.(Calorie calculations are for Betty Crocker Yellow Cake mix and 1 tablespoon skim milk.)Recipe modified from the one-serving brownie posted on askgeorgie.comNumber of Servings: 1Recipe submitted by SparkPeople user LILABE11.


What's The Nutritional Info For Mini-Cake?

The nutritional information for Mini-Cake is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 189.7
  • Total Fat: 3.3 g
  • Cholesterol: 1.2 mg
  • Sodium: 412.7 mg
  • Total Carbs: 37.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.7 g

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