Dessert

Zucchini Cake is for Dessert.

Zucchini Cake takes 15 minutes to prepare.

Zucchini Cake takes 50 minutes to cook.

Zucchini Cake makes 24 servings.

The ingredients for Zucchini Cake are:

1 ? c. sugar

? c. butter

? c. unsweetened applesauce

2 c. mashed zucchini

2 egg whites

1 tsp. vanilla

? c. sour milk or (reg. milk with 1 tbsp lemon juice)

2 ? c. unbleached flour

1 tsp salt

? tsp. cinnamon

1 tsp. baking soda

Here is how you make Zucchini Cake:

Cream butter and sugar. Add applesauce and mix. Add zucchini, mix, add eggs. Add vanilla to sour milk.Alternate milk and dry ingredients. Mix well. Pour into greased and floured 13 x 9 pan or 2 bread loaf pans.Bake 350 / 50 minutes or until done. Serving Size:?Makes 2 Bread Loaves - 24 half inch piecesNumber of Servings: 24Recipe submitted by SparkPeople user WISHOUS21.

The nutritional information for Zucchini Cake is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 145.4

• Total Fat: 3.8 g
• Cholesterol: 10.2 mg
• Sodium: 151.1 mg
• Total Carbs: 25.5 g
• Dietary Fiber: 0.3 g
• Protein: 2.3 g