The recipe 2 FEV 17 Lemon cheese cake fat bomb

Made From Scratch Recipes

2 FEV 17 Lemon cheese cake fat bomb recipe is a Dessert meal that takes 10 minutes to make. If you enjoy for Dessert, you will like 2 FEV 17 Lemon cheese cake fat bomb!

2 FEV 17 Lemon cheese cake fat bomb

2 FEV 17 Lemon cheese cake fat bomb Recipe
2 FEV 17 Lemon cheese cake fat bomb

1

What Course Is 2 FEV 17 Lemon cheese cake fat bomb?

2 FEV 17 Lemon cheese cake fat bomb is for Dessert.


How Long Does 2 FEV 17 Lemon cheese cake fat bomb Recipe Take To Prepare?

2 FEV 17 Lemon cheese cake fat bomb takes 10 minutes to prepare.


How Long Does 2 FEV 17 Lemon cheese cake fat bomb Recipe Take To Cook?

2 FEV 17 Lemon cheese cake fat bomb takes 10 minutes to cook.


How Many Servings Does 2 FEV 17 Lemon cheese cake fat bomb Recipe Make?

2 FEV 17 Lemon cheese cake fat bomb makes 14 servings.


What Are The Ingredients For 2 FEV 17 Lemon cheese cake fat bomb Recipe?

The ingredients for 2 FEV 17 Lemon cheese cake fat bomb are:

5 tbsp Organic Coconut Oil (Carrington Farms — virgin, cold-pressed)
10 tsp UNSALTED - GVBUTTER- ANGELIQUE
1 fl oz Lemon Juice
6 tsp Truvia Ad
7 tbsp philadelphia original ad ad


How Do I Make 2 FEV 17 Lemon cheese cake fat bomb?

Here is how you make 2 FEV 17 Lemon cheese cake fat bomb:

XServing Size: 1OZ - 14 SERVINGNumber of Servings: 14Recipe submitted by SparkPeople user ADORVIL.


What's The Nutritional Info For 2 FEV 17 Lemon cheese cake fat bomb?

The nutritional information for 2 FEV 17 Lemon cheese cake fat bomb is:

  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 122.9
  • Total Fat: 13.0 g
  • Cholesterol: 24.3 mg
  • Sodium: 32.5 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.6 g

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