Dessert

Mimi's Cheese Cake is for Dessert.

Mimi's Cheese Cake takes 5 minutes to prepare.

Mimi's Cheese Cake takes 240 minutes to cook.

Mimi's Cheese Cake makes 8 servings.

The ingredients for Mimi's Cheese Cake are:

1 (8 oz.) package cream cheese
1 (14 oz.) can Condensed Milk
1/3 cup lemon juice
1 teaspoon vanilla extract
1 (6 oz.) prepared reduced-fat graham cracker pie crust
1 (21 oz.) can cherry pie filling

Here is how you make Mimi's Cheese Cake:

Served 8Using an electric mixer, beat cream cheese in large bowl until smooth. Slowly mix in the condensed milk until smooth. Stir in vanilla and lemon juice.Pour in to pie crust and chill several hours until set and firm. Top with your favorite pie filling. Number of Servings: 8Recipe submitted by SparkPeople user IBSHAUN.

The nutritional information for Mimi's Cheese Cake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 469.7

• Total Fat: 20.2 g
• Cholesterol: 43.7 mg
• Sodium: 286.0 mg
• Total Carbs: 47.3 g
• Dietary Fiber: 0.4 g
• Protein: 7.0 g