The recipe tastefully simple carrot cake crunch cheese ball (prepared)

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tastefully simple carrot cake crunch cheese ball (prepared) recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like tastefully simple carrot cake crunch cheese ball (prepared)!

tastefully simple carrot cake crunch cheese ball (prepared)

tastefully simple carrot cake crunch cheese ball (prepared) Recipe
tastefully simple carrot cake crunch cheese ball (prepared)

mix, set and go

What Course Is tastefully simple carrot cake crunch cheese ball (prepared)?

tastefully simple carrot cake crunch cheese ball (prepared) is for Dessert.


How Long Does tastefully simple carrot cake crunch cheese ball (prepared) Recipe Take To Prepare?

tastefully simple carrot cake crunch cheese ball (prepared) takes 125 minutes to prepare.


How Long Does tastefully simple carrot cake crunch cheese ball (prepared) Recipe Take To Cook?

tastefully simple carrot cake crunch cheese ball (prepared) takes several minutes to cook.


How Many Servings Does tastefully simple carrot cake crunch cheese ball (prepared) Recipe Make?

tastefully simple carrot cake crunch cheese ball (prepared) makes 12 servings.


What Are The Ingredients For tastefully simple carrot cake crunch cheese ball (prepared) Recipe?

The ingredients for tastefully simple carrot cake crunch cheese ball (prepared) are:

8 oz cream cheese
1 box carrot cake crunch cheese ball mix


How Do I Make tastefully simple carrot cake crunch cheese ball (prepared)?

Here is how you make tastefully simple carrot cake crunch cheese ball (prepared):

mix together, chill for 2hrs, form a ball sprinkle topping and serve with twisty grahams or absolutely almond pound cakemakes 12 servings of 2.5 Tbsps each.Number of Servings: 12Recipe submitted by SparkPeople user CHARLIEKB2.


What's The Nutritional Info For tastefully simple carrot cake crunch cheese ball (prepared)?

The nutritional information for tastefully simple carrot cake crunch cheese ball (prepared) is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 96.0
  • Total Fat: 7.1 g
  • Cholesterol: 20.8 mg
  • Sodium: 55.9 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.4 g

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