Dessert

Blue cheese pears is for Dessert.

Blue cheese pears takes 10 minutes to prepare.

Blue cheese pears takes 30 minutes to cook.

Blue cheese pears makes 2 servings.

The ingredients for Blue cheese pears are:

1 Anjou pear, ripe
1/8 cup chopped walnuts
1/8 cup crumbled blue or rockfort cheese
fruit juice

Here is how you make Blue cheese pears:

preheat over to 350half pearsscoop out 1/4 cup shallow long cavity by removing core with mellon ballermix walnuts and cheese in bowladd enough fruit juice to moisten mixureplace pears, cut side up in baking dish, lightly sprayed.spoon cheese/nut mixture into pear cavitiesback 8 inches from top element for about 20 to 30 minutes until pears start to brown at edges.Serve warm.Serves 2Number of Servings: 2Recipe submitted by SparkPeople user CINDYVAY.

The nutritional information for Blue cheese pears is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 127.8

• Total Fat: 7.6 g
• Cholesterol: 6.3 mg
• Sodium: 117.9 mg
• Total Carbs: 13.8 g
• Dietary Fiber: 2.5 g
• Protein: 3.3 g