Dessert

Melopitta / Honey Cheese Pie is for Dessert.

Melopitta / Honey Cheese Pie takes 10 minutes to prepare.

Melopitta / Honey Cheese Pie takes 60 minutes to cook.

Melopitta / Honey Cheese Pie makes 12 servings.

The ingredients for Melopitta / Honey Cheese Pie are:

4 eggs, slightly beaten
15 oz fat-free ricotta cheese
1 cup honey
1/2 tsp cinnamon
2 Tbsp flour
1 tsp lemon juice

Here is how you make Melopitta / Honey Cheese Pie:

Preheat oven to 350 degrees. Beat eggs. Add all other ingredients and beat for 3 minutes. Spray 9-inch pie plate with non-stick cooking spray. Pour mixture into pie plate and place on middle rack of oven. Bake for 1 hour or until surface of pie cracks and is puffed. Remove from oven, cool , and sprinkle with cinnamon.Number of Servings: 12Recipe submitted by SparkPeople user BLUROSES.

The nutritional information for Melopitta / Honey Cheese Pie is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 137.8

• Total Fat: 1.7 g
• Cholesterol: 77.0 mg
• Sodium: 59.7 mg
• Total Carbs: 27.4 g
• Dietary Fiber: 0.3 g
• Protein: 5.2 g