Dessert

Ursula's Cheese pie is for Dessert.

Ursula's Cheese pie takes 15 minutes to prepare.

Ursula's Cheese pie takes 35 minutes to cook.

Ursula's Cheese pie makes 4 servings.

The ingredients for Ursula's Cheese pie are:

4 oz. light cream cheese, softened
2 T. splenda
1 single serving container Fat Free Greek yogurt
1/3 cup egg substitute
1/2 box, 4 serving sugar free cheesecake pudding
1/2 t. almond extract
6" pie crust (don't think you can buy them, but you can double the recipe using 9" crust if you don't want to make your own crust)

Here is how you make Ursula's Cheese pie:

Make crust and pre cook about 10 min first. Beat up softened cream cheese. Add splenda, beating until smooth, add yogurt (you can use low fat sour cream) continuing to beat, then egg substitute. Beat in pudding mix (you can use sf vanilla) and almond extract. When smooth, place in prebaked shell and bake 30-35 min until set. Number of Servings: 4Recipe submitted by SparkPeople user KHDOESMK.

The nutritional information for Ursula's Cheese pie is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 217.6

• Total Fat: 11.4 g
• Cholesterol: 17.0 mg
• Sodium: 456.2 mg
• Total Carbs: 17.9 g
• Dietary Fiber: 0.4 g
• Protein: 10.5 g

The dietary needs meet for Ursula's Cheese pie is Sugar Free