The recipe pudding, frozen cheesecake without the cheese

Made From Scratch Recipes

pudding, frozen cheesecake without the cheese recipe is a Dessert meal that takes 2 minutes to make. If you enjoy for Dessert, you will like pudding, frozen cheesecake without the cheese!

pudding, frozen cheesecake without the cheese

pudding, frozen cheesecake without the cheese Recipe
pudding, frozen cheesecake without the cheese

What Course Is pudding, frozen cheesecake without the cheese?

pudding, frozen cheesecake without the cheese is for Dessert.


How Long Does pudding, frozen cheesecake without the cheese Recipe Take To Prepare?

pudding, frozen cheesecake without the cheese takes 6 minutes to prepare.


How Long Does pudding, frozen cheesecake without the cheese Recipe Take To Cook?

pudding, frozen cheesecake without the cheese takes 2 minutes to cook.


How Many Servings Does pudding, frozen cheesecake without the cheese Recipe Make?

pudding, frozen cheesecake without the cheese makes 3 servings.


What Are The Ingredients For pudding, frozen cheesecake without the cheese Recipe?

The ingredients for pudding, frozen cheesecake without the cheese are:

one cup buttermilk, 3.5 ounces greek strained yogurt, 2 tablespoons fat free sour cream,
one dry package fat free sugar free vanilla pudding, half cup fresh blueberries


How Do I Make pudding, frozen cheesecake without the cheese?

Here is how you make pudding, frozen cheesecake without the cheese:

stir all ingredients together until smooth and creamy, freeze in closed container until icy but not frozen solidNumber of Servings: 3Recipe submitted by SparkPeople user SHAPS777.


What's The Nutritional Info For pudding, frozen cheesecake without the cheese?

The nutritional information for pudding, frozen cheesecake without the cheese is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 111.9
  • Total Fat: 5.4 g
  • Cholesterol: 7.2 mg
  • Sodium: 200.2 mg
  • Total Carbs: 22.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.2 g

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