The recipe Frozen Cheesecake Tarts

Made From Scratch Recipes

Frozen Cheesecake Tarts recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Frozen Cheesecake Tarts!

Frozen Cheesecake Tarts

Frozen Cheesecake Tarts Recipe
Frozen Cheesecake Tarts

Based on Katie Brown's recipe. Much lower calorie than her version.

What Course Is Frozen Cheesecake Tarts?

Frozen Cheesecake Tarts is for Dessert.


How Long Does Frozen Cheesecake Tarts Recipe Take To Prepare?

Frozen Cheesecake Tarts takes 25 minutes to prepare.


How Long Does Frozen Cheesecake Tarts Recipe Take To Cook?

Frozen Cheesecake Tarts takes several minutes to cook.


How Many Servings Does Frozen Cheesecake Tarts Recipe Make?

Frozen Cheesecake Tarts makes 12 servings.


What Are The Ingredients For Frozen Cheesecake Tarts Recipe?

The ingredients for Frozen Cheesecake Tarts are:

1 pkg Low-Fat Cream Cheese, softened
1 Cup 1% Milk
1.5 Cups Cool Whip Free, Thawed
1 pkg Jell-O Vanilla Instant Pudding
16 Reduced-Fat Nilla Wafers, coarsely broken
1 Cup Sliced Fresh Strawberries


How Do I Make Frozen Cheesecake Tarts?

Here is how you make Frozen Cheesecake Tarts:

Beat cream cheese in a large bowl with a hand mixer until creamy. Gradually beat in milk. Add dry pudding mix; beat two minutes. Stir in Cool Whip, wafers and berries. Spoon filling into muffin pan with muffin liners. Freeze 4 hours. Remove liners. Number of Servings: 12Recipe submitted by SparkPeople user HURLBKL.


What's The Nutritional Info For Frozen Cheesecake Tarts?

The nutritional information for Frozen Cheesecake Tarts is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 137.3
  • Total Fat: 4.1 g
  • Cholesterol: 12.2 mg
  • Sodium: 251.7 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 3.1 g

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