Dessert

Cherry Crisp for 2 is for Dessert.

Cherry Crisp for 2 takes 20 minutes to prepare.

Cherry Crisp for 2 takes 25 minutes to cook.

Cherry Crisp for 2 makes 2 servings.

The ingredients for Cherry Crisp for 2 are:

5 oz Rainer (or sweet) cherries, pitted and halved
1 tbsp sugar
1/2 tbsp tapioca flour
1/2 cup large flake oats
1/2 tsp cinnamon
Pinch salt
2 tbsp brown sugar
3 tbsp water

Here is how you make Cherry Crisp for 2:

Preheat the oven to 350 degrees. Spray ramekins with cooking spray.In a small bowl, toss cherries with sugar and tapioca flour. Set aside.Combine the oats, cinnamon, salt and brown sugar, mixing well.Add the water to the oat mix, and combine with your hands until you have a crumbly mixture.Divide cherries into the sprayed ramekins and add the oat topping. Spray tops with cooking spray.Place ramekins on a baking sheet, bake for 20-30 minutes. Let stand 10 minutes, then serve.Number of Servings: 2Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Cherry Crisp for 2 is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 199.9

• Total Fat: 1.4 g
• Cholesterol: 0.0 mg
• Sodium: 207.0 mg
• Total Carbs: 45.1 g
• Dietary Fiber: 3.6 g
• Protein: 3.9 g

The dietary needs meet for Cherry Crisp for 2 is Vegan