Dessert

Cherry Crisp Recipe is for Dessert, Snack.

Cherry Crisp Recipe takes 10 minutes to prepare.

Cherry Crisp Recipe takes 30 minutes to cook.

Cherry Crisp Recipe makes 6 servings.

The ingredients for Cherry Crisp Recipe are:

1 can cherry pie filling
1/4 cup butter or margarine, melted
1/2 cup each: sugar, flour & quick cooking oatmeal
1/4 tsp cinnamon

Here is how you make Cherry Crisp Recipe:

Grease a 9 or 10" pie plate (I used Pam). Pour pie filling into plate. Combine melted butter with remaining ingredients till crumbly. Sprinkle over pie filling. Bake at 350 for about 30 minutes. Serve warm with ice cream, Cool Whip or frozen vanilla yogurt. Serves 6 You can make this with any flavor pie filling. I made an apple crisp today as well as the cherry. I have also doubled this and made in a 9x13" pan. The "light" pie filling works as good as the regular, too. Number of Servings: 6Recipe submitted by SparkPeople user MKC31455.

The nutritional information for Cherry Crisp Recipe is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 267.5

• Total Fat: 3.9 g
• Cholesterol: 0.0 mg
• Sodium: 118.2 mg
• Total Carbs: 55.9 g
• Dietary Fiber: 1.6 g
• Protein: 2.1 g