Dessert

Cherry Crumb Crisp is for Dessert.

Cherry Crumb Crisp takes 10 minutes to prepare.

Cherry Crumb Crisp takes 40 minutes to cook.

Cherry Crumb Crisp makes 8 servings.

The ingredients for Cherry Crumb Crisp are:

Sour Cherries, Sugar, Flour, Butter, Almond Extract

Here is how you make Cherry Crumb Crisp:

Preheat oven to 400 F. In a large bowl, combine 1 c. sugar, 1/4 c. flour, 1/2 tsp. almond extract and 3 - 4 c. pitted drained sour cherries (You can substitute 2 cans, drained if you do not have access to fresh or frozen). Add to a 9" pie dish. In a separate bowl, combine 4 tbsp. butter, 3/4 c .flour and 1/3 c. sugar. Combine with a pastry blender until the mixture resembles coarse crumbs. Sprinkle evenly over fruit. Bake in 400 F oven for 35-40 minutes or until top is golden brown. Let stand for 10 minutes to cool before serving. Makes 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user JODI0553.

The nutritional information for Cherry Crumb Crisp is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 275.4

• Total Fat: 6.1 g
• Cholesterol: 15.5 mg
• Sodium: 3.4 mg
• Total Carbs: 54.7 g
• Dietary Fiber: 1.7 g
• Protein: 2.4 g