Dessert

Baked Chocolate Cinnamon Cake Donuts is for Dessert.

Baked Chocolate Cinnamon Cake Donuts takes 10 minutes to prepare.

Baked Chocolate Cinnamon Cake Donuts takes 15 minutes to cook.

Baked Chocolate Cinnamon Cake Donuts makes 6 servings.

The ingredients for Baked Chocolate Cinnamon Cake Donuts are:

1 cup flour
2 squares unsweetened baking chocolate melted
1 tsp baking powder
1/2 tsp salt
1/2 tsp cinnamon
1/2 cup sugar
1 large egg
1/2 cup buttermilk
1 tsp vanilla extract

Here is how you make Baked Chocolate Cinnamon Cake Donuts:

Preheat oven to 375. Combine flour, baking powder, salt and cinnamon in a bowl and set aside. In mixer combine melted chocolate and sugar. Add egg and buttermilk. Add in flour mixture until combined. Spoon into greased and floured donut pan. Bake 10-15 minutes until tops spring back lightly. Cool on rack. If want sweeter, drizzle with powdered sugar icing ( 1/4 cup powdered sugar + 1 tsp milkServing Size: Makes six donutsNumber of Servings: 6Recipe submitted by SparkPeople user LAURIEMM1976.

The nutritional information for Baked Chocolate Cinnamon Cake Donuts is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 211.2

• Total Fat: 6.2 g
• Cholesterol: 30.8 mg
• Sodium: 289.5 mg
• Total Carbs: 36.8 g
• Dietary Fiber: 2.2 g
• Protein: 5.1 g