Dessert

Chocolate avocado bread is for Dessert.

Chocolate avocado bread takes 15 minutes to prepare.

Chocolate avocado bread takes 75 minutes to cook.

Chocolate avocado bread makes 16 servings.

The ingredients for Chocolate avocado bread are:

1 fruit without skin and seeds Avocados, California (Haas)
2 large Egg, fresh, whole, raw
4 serving Quest Protein Powder Vanilla 28 gms / 1 oz
2 serving Bob's Red Mill Almond Flour - per 1/4 Cup
2 extra small (less than 6" long) Banana, fresh
4 tbsp Extra Virgin Olive Oil
3 tsp Baking Powder
1 tsp Baking Soda
1 tsp Salt
0.5 cup Sour Cream
0.5 cup Cocoa, dry powder, unsweetened
24 gram Stevia in the Raw
4 tbsp Hemp Hearts- raw shelled hemp seeds
0.5 cup whole kernels Almonds, dry roasted

Here is how you make Chocolate avocado bread:

Line a bread pan with parchment paper, spray with cooking spray, pour batter and pat down. Bake at 350 degrees for 65-75 minutes. Serving Size: 1/2 inch sliceNumber of Servings: 16Recipe submitted by SparkPeople user DEYOUT.

The nutritional information for Chocolate avocado bread is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 173.0

• Total Fat: 12.8 g
• Cholesterol: 30.2 mg
• Sodium: 367.6 mg
• Total Carbs: 8.0 g
• Dietary Fiber: 3.2 g
• Protein: 9.9 g