Dessert

Chocolate Icing for Texas Sheet cake is for Dessert.

Chocolate Icing for Texas Sheet cake takes 5 minutes to prepare.

Chocolate Icing for Texas Sheet cake takes 3 minutes to cook.

Chocolate Icing for Texas Sheet cake makes 50 servings.

The ingredients for Chocolate Icing for Texas Sheet cake are:

1/2 C. Margarine
3 Tbsp. Cocoa
4 C. powdered sugar
1 tsp. vanilla
4 Tbsp. milk

Here is how you make Chocolate Icing for Texas Sheet cake:

melt margarine and cocoa. then add powdered sugar, vanilla and milk. stir until smooth. ice immediatley while cake is hot.Serving Size: 50Number of Servings: 50Recipe submitted by SparkPeople user AMULL13.

The nutritional information for Chocolate Icing for Texas Sheet cake is:

• Servings Per Recipe: 50
• Amount Per Serving
• Calories: 55.2

• Total Fat: 1.9 g
• Cholesterol: 0.1 mg
• Sodium: 25.2 mg
• Total Carbs: 9.8 g
• Dietary Fiber: 0.1 g
• Protein: 0.1 g