The recipe Instant Chocolate Cake for Two

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Instant Chocolate Cake for Two recipe is a Dessert meal that takes 3 minutes to make. If you enjoy for Dessert, you will like Instant Chocolate Cake for Two!

Instant Chocolate Cake for Two

Instant Chocolate Cake for Two Recipe
Instant Chocolate Cake for Two

This fast, easy, MICROWAVE cake will fix your sweet tooth in only a few minutes. Just make sure you share it! The texture is a little spongey, since it's a microwave cake, but it still tastes delicious!

Instant Chocolate Cake for Two

What Course Is Instant Chocolate Cake for Two?

Instant Chocolate Cake for Two is for Dessert.


How Long Does Instant Chocolate Cake for Two Recipe Take To Prepare?

Instant Chocolate Cake for Two takes 3 minutes to prepare.


How Long Does Instant Chocolate Cake for Two Recipe Take To Cook?

Instant Chocolate Cake for Two takes 3 minutes to cook.


How Many Servings Does Instant Chocolate Cake for Two Recipe Make?

Instant Chocolate Cake for Two makes 2 servings.


What Are The Ingredients For Instant Chocolate Cake for Two Recipe?

The ingredients for Instant Chocolate Cake for Two are:

4 tbl flour
4 tbl granulated sugar
2 tbl unsweetened cocoa
1 tbl cornstarch
3 tbl water
3 tbl milk
4 tbl applesauce
3 tbl chocolate chips (optional, but included in nutrient analysis)
1/2 tsp vanilla


How Do I Make Instant Chocolate Cake for Two?

Here is how you make Instant Chocolate Cake for Two:

Add dry ingredients to a small bowl whisk well. Add the water, milk and applesauce, and mix well (don't whisk---it'll get stuck!). Add the chocolate chips (if using) and vanilla extract, and mix again.Split batter between two mugs/ramekins. Put one mug/ramekin in microwave at a time and cook on HIGH for 2-3 minutes. Allow to cool a little before eating.Number of Servings: 2Recipe submitted by SparkPeople user WILDFIREEYES.


What's The Nutritional Info For Instant Chocolate Cake for Two?

The nutritional information for Instant Chocolate Cake for Two is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 287.8
  • Total Fat: 6.1 g
  • Cholesterol: 0.5 mg
  • Sodium: 16.8 mg
  • Total Carbs: 59.0 g
  • Dietary Fiber: 3.6 g
  • Protein: 4.3 g

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