The recipe Ma's Dark Chocolate Moist Cake

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Ma's Dark Chocolate Moist Cake recipe is a Dessert meal that takes 25 minutes to make. If you enjoy for Dessert, you will like Ma's Dark Chocolate Moist Cake!

Ma's Dark Chocolate Moist Cake

Ma's Dark Chocolate Moist Cake Recipe
Ma's Dark Chocolate Moist Cake

this cake helps my chocolate craving while giving me a little something more than a candy bar. I don't do frosting on this like the rest of the family as it adds to the calories but a little treat once in a while is not so bad.

What Course Is Ma's Dark Chocolate Moist Cake?

Ma's Dark Chocolate Moist Cake is for Dessert.


How Long Does Ma's Dark Chocolate Moist Cake Recipe Take To Prepare?

Ma's Dark Chocolate Moist Cake takes 5 minutes to prepare.


How Long Does Ma's Dark Chocolate Moist Cake Recipe Take To Cook?

Ma's Dark Chocolate Moist Cake takes 25 minutes to cook.


How Many Servings Does Ma's Dark Chocolate Moist Cake Recipe Make?

Ma's Dark Chocolate Moist Cake makes 18 servings.


What Are The Ingredients For Ma's Dark Chocolate Moist Cake Recipe?

The ingredients for Ma's Dark Chocolate Moist Cake are:

2 cups - King Arthur Wheat flour, white, all-purpose, unenriched and unbleached
1 cup - Granulated Sugar
2 tsp - Baking Soda
1 cup - Water, tap
1 cup Miracle Whip - Kraft
1/4 cup - King Arthur Flour - Double Dutch Dark Cocoa (or any other good cocoa)


How Do I Make Ma's Dark Chocolate Moist Cake?

Here is how you make Ma's Dark Chocolate Moist Cake:

1. Put all ingredients in large mixer bowl and beat until well mixed.2. Pour into an 8" by 11" greased pan.3. Bake in a 350 degree oven for about 25 minutes or until toothpick inserted in center comes out clean.You can add two tblsp of semi-sweet chocolate chips prior to baking if you want a little more chocolate. This will add a little more in the calorie department.Number of Servings: 18Recipe submitted by SparkPeople user TAMARASART.


What's The Nutritional Info For Ma's Dark Chocolate Moist Cake?

The nutritional information for Ma's Dark Chocolate Moist Cake is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 128.0
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 236.0 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.7 g

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