The recipe ONE BOWL VANILLA CHOCOLATE CHIP STEAMED VEGAN MUG CAKE

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ONE BOWL VANILLA CHOCOLATE CHIP STEAMED VEGAN MUG CAKE recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like ONE BOWL VANILLA CHOCOLATE CHIP STEAMED VEGAN MUG CAKE!

ONE BOWL VANILLA CHOCOLATE CHIP STEAMED VEGAN MUG CAKE

ONE BOWL VANILLA CHOCOLATE CHIP STEAMED VEGAN MUG CAKE Recipe
ONE BOWL VANILLA CHOCOLATE CHIP STEAMED VEGAN MUG CAKE

http://veganlovlie.com/

What Course Is ONE BOWL VANILLA CHOCOLATE CHIP STEAMED VEGAN MUG CAKE?

ONE BOWL VANILLA CHOCOLATE CHIP STEAMED VEGAN MUG CAKE is for Dessert.


How Long Does ONE BOWL VANILLA CHOCOLATE CHIP STEAMED VEGAN MUG CAKE Recipe Take To Prepare?

ONE BOWL VANILLA CHOCOLATE CHIP STEAMED VEGAN MUG CAKE takes several minutes to prepare.


How Long Does ONE BOWL VANILLA CHOCOLATE CHIP STEAMED VEGAN MUG CAKE Recipe Take To Cook?

ONE BOWL VANILLA CHOCOLATE CHIP STEAMED VEGAN MUG CAKE takes several minutes to cook.


How Many Servings Does ONE BOWL VANILLA CHOCOLATE CHIP STEAMED VEGAN MUG CAKE Recipe Make?

ONE BOWL VANILLA CHOCOLATE CHIP STEAMED VEGAN MUG CAKE makes 2 servings.


What Are The Ingredients For ONE BOWL VANILLA CHOCOLATE CHIP STEAMED VEGAN MUG CAKE Recipe?

The ingredients for ONE BOWL VANILLA CHOCOLATE CHIP STEAMED VEGAN MUG CAKE are:

56 grams Flour, white
0.5 tsp Baking Powder
2 grams Corn Starch
2 1tsp Canola Oil
25 grams Granulated Sugar
1 tbsp Hershey's Special Dark Chocolate Chips


How Do I Make ONE BOWL VANILLA CHOCOLATE CHIP STEAMED VEGAN MUG CAKE?

Here is how you make ONE BOWL VANILLA CHOCOLATE CHIP STEAMED VEGAN MUG CAKE:

http://veganlovlie.com/Serving Size:?1 cup


What's The Nutritional Info For ONE BOWL VANILLA CHOCOLATE CHIP STEAMED VEGAN MUG CAKE?

The nutritional information for ONE BOWL VANILLA CHOCOLATE CHIP STEAMED VEGAN MUG CAKE is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 229.8
  • Total Fat: 7.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 125.1 mg
  • Total Carbs: 39.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.9 g

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