Dessert

Chocolate Lava Cakes is for Dessert.

Chocolate Lava Cakes takes 10 minutes to prepare.

Chocolate Lava Cakes takes 12 minutes to cook.

Chocolate Lava Cakes makes 8 servings.

The ingredients for Chocolate Lava Cakes are:

semi-sweet chocolate chips, butter, eggs, sugar, flour

Here is how you make Chocolate Lava Cakes:

Preheat oven to 350. Melt chocolate on low. When melted stir in diced butter until it melts. In another bowl, beat eggs and sugar until the mixture starts to whiten. Stir in melted chocolate and flour. Butter 8 muffins cups or small ramekins and pour in batter. Bake for 12 minutes. Immediately upon removing them from the oven turn them upside down on a plate and serve. Number of Servings: 8Recipe submitted by SparkPeople user JUDYKIAR.

The nutritional information for Chocolate Lava Cakes is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 348.5

• Total Fat: 25.5 g
• Cholesterol: 125.5 mg
• Sodium: 148.7 mg
• Total Carbs: 29.9 g
• Dietary Fiber: 1.4 g
• Protein: 3.9 g