The recipe Hershey Classic Chocolate Chip Cookies (46 cookies)

Made From Scratch Recipes

Hershey Classic Chocolate Chip Cookies (46 cookies) recipe is a Dessert meal that takes 20 minutes to make. If you enjoy for Dessert, you will like Hershey Classic Chocolate Chip Cookies (46 cookies)!

Hershey Classic Chocolate Chip Cookies (46 cookies)

Hershey Classic Chocolate Chip Cookies (46 cookies) Recipe
Hershey Classic Chocolate Chip Cookies (46 cookies)

What Course Is Hershey Classic Chocolate Chip Cookies (46 cookies)?

Hershey Classic Chocolate Chip Cookies (46 cookies) is for Dessert.


How Long Does Hershey Classic Chocolate Chip Cookies (46 cookies) Recipe Take To Prepare?

Hershey Classic Chocolate Chip Cookies (46 cookies) takes 20 minutes to prepare.


How Long Does Hershey Classic Chocolate Chip Cookies (46 cookies) Recipe Take To Cook?

Hershey Classic Chocolate Chip Cookies (46 cookies) takes 20 minutes to cook.


How Many Servings Does Hershey Classic Chocolate Chip Cookies (46 cookies) Recipe Make?

Hershey Classic Chocolate Chip Cookies (46 cookies) makes 44 servings.


What Are The Ingredients For Hershey Classic Chocolate Chip Cookies (46 cookies) Recipe?

The ingredients for Hershey Classic Chocolate Chip Cookies (46 cookies) are:

2 1/4 cup all-purpose flour
1 tsp baking soda
1/2 tsp salt
1 cup butter softened
3/4 cup white sugar
3/4 cup brown sugar, packed
1 tsp vanilla extract
2 eggs
1 cup chocolate chips


How Do I Make Hershey Classic Chocolate Chip Cookies (46 cookies)?

Here is how you make Hershey Classic Chocolate Chip Cookies (46 cookies):

preheat oven to 375 degreesmakes 40, spoon sizedNumber of Servings: 44Recipe submitted by SparkPeople user OSTUFFNFLUFF.


What's The Nutritional Info For Hershey Classic Chocolate Chip Cookies (46 cookies)?

The nutritional information for Hershey Classic Chocolate Chip Cookies (46 cookies) is:

  • Servings Per Recipe: 44
  • Amount Per Serving
  • Calories: 113.3
  • Total Fat: 5.8 g
  • Cholesterol: 18.7 mg
  • Sodium: 59.9 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.3 g

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