Dessert

Hershey's-Like Chocolate Syrup is for Dessert.

Hershey's-Like Chocolate Syrup takes several minutes to prepare.

Hershey's-Like Chocolate Syrup takes several minutes to cook.

Hershey's-Like Chocolate Syrup makes 48 servings.

The ingredients for Hershey's-Like Chocolate Syrup are:

1 1/2?C granulated sugar
1?C water
1?C sifted unsweetened?Dutch-processed cocoa powder
1?pinch salt
2?t vanilla

Here is how you make Hershey's-Like Chocolate Syrup:

In heavy-bottomed 2 quart pot, combine sugar, cocoa powder, and salt. Whisk to combine. Gradually stir in the water. Stir until well combined.Set over medium heat; stirring constantly until mixture comes to a boil Boil three minutes, stirring frequently with whisk and reducing heat if syrup threatens to boil over. Remove from heat; pour into heatproof 4 cup measure or pitcher. Cool briefly.Cool on counter (uncovered) until room temperature, strain through fine strainer into container of 2-1/2 cup capacity. Stir in vanilla.Store, covered, in refrigerator.Serving Size: (48) 1 Tablespoon servingsNumber of Servings: 48Recipe submitted by SparkPeople user RETROVIX.

The nutritional information for Hershey's-Like Chocolate Syrup is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 29.6

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 3.8 mg
• Total Carbs: 7.5 g
• Dietary Fiber: 0.6 g
• Protein: 0.4 g