The recipe Christmas Night Fruitcake
Christmas Night Fruitcake recipe is a Dessert meal that takes 90 minutes to make. If you enjoy for Dessert, you will like Christmas Night Fruitcake!
Christmas Night Fruitcake
- What Course Is Christmas Night Fruitcake?
- How Long Does Christmas Night Fruitcake Recipe Take To Prepare?
- How Long Does Christmas Night Fruitcake Recipe Take To Cook?
- How Many Servings Does Christmas Night Fruitcake Recipe Make?
- What Are The Ingredients For Christmas Night Fruitcake Recipe?
- How Do I Make Christmas Night Fruitcake?
- What's The Nutritional Info For Christmas Night Fruitcake?
- What Type Of Cuisine Is Christmas Night Fruitcake?
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Originally a Brazilian recipe called Bolo Noite de Natal, but very similar to the traditional American one. I gave it a few healthy tweaks (believe it or not!) and, of course, you can add the kinds & amounts of fruits & nuts you like best. Less butter, sugar, eggs, etc can also be used-depending on your taste, dietary needs & opinion.This is not a last minute type of dessert to make. It's a fruitcake which requires a bit of time & loving dedication to make, but which just may become one of your favorite Christmas traditions for years to come! 
What Course Is Christmas Night Fruitcake?Christmas Night Fruitcake is for Dessert. How Long Does Christmas Night Fruitcake Recipe Take To Prepare?Christmas Night Fruitcake takes 60 minutes to prepare. How Long Does Christmas Night Fruitcake Recipe Take To Cook?Christmas Night Fruitcake takes 90 minutes to cook. How Many Servings Does Christmas Night Fruitcake Recipe Make?Christmas Night Fruitcake makes 28 servings. What Are The Ingredients For Christmas Night Fruitcake Recipe?The ingredients for Christmas Night Fruitcake are: 1 3/4 cp brown sugar (or a mix of white & brown)3/4 cp butter or margarine 4 eggs 1/4 cp milk 1/2 cp grape (or apple) juice 1/2 cp whole wheat flour 1 1/2 cp white flour 1-2 tsp cocoa, unsweetened, dry 1/2 tsp salt 1 tsp baking powder 50g (about 3 med) figs, chopped, fresh or canned 100g (about 1 cp) prunes, chopped 1/2 cp maraschino cherries, chopped 1/2 cp black and/or white raisins, chopped 1 cp walnuts, chopped 1/2 cp cashew nuts, chopped How Do I Make Christmas Night Fruitcake?Here is how you make Christmas Night Fruitcake: Beat sugar & margarine together, add eggs & beat. (Or you may put just the yolks, then beat the whites and fold in at the end after the other ingredients have been added.)Add milk & juice alternately with the combined dry ingredients, then add fruit & nuts (add beaten whites here, if you choose to do it this way).Put in a greased & floured tube pan and bake @ 300-350 degrees for 60-90 min, depending on your oven.Makes 24 1"-servings if made in a 9" tube pan.Number of Servings: 28Recipe submitted by SparkPeople user 53PINKROSES.What's The Nutritional Info For Christmas Night Fruitcake?The nutritional information for Christmas Night Fruitcake is:
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