Dessert

Cinnamon Roll is for Dessert, Snack.

Cinnamon Roll takes 15 minutes to prepare.

Cinnamon Roll takes 25 minutes to cook.

Cinnamon Roll makes 1 servings.

The ingredients for Cinnamon Roll are:

Dough
yeast 1 package
1/4 C. water
1 cup milk
2 TBS sugar
2 TBS shortening
1 tsp salt
3.5 cups all purpose flour
Topping
1 cup sugar
1/2 C. melted butter
4 tsp cinnamon

Here is how you make Cinnamon Roll:

place all wet ingredients in bread machine, then add dry ingredients putting the yeast in last. Set Bread machine on dough. When finished roll dough into two pieces 13x11 inches, spread with topping mix then roll dough like a jelly roll, seal edges slice into 1" pieces lay cut side down on greased baking pan/sheet. Allow to rise to double, bake at 375 for 25 minutesServing Size: makes 36 rollsNumber of Servings: 1Recipe submitted by SparkPeople user SHERYLP461.

The nutritional information for Cinnamon Roll is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 3,686.7

• Total Fat: 128.5 g
• Cholesterol: 267.8 mg
• Sodium: 795.7 mg
• Total Carbs: 577.4 g
• Dietary Fiber: 16.8 g
• Protein: 58.9 g