Dessert

America's Test Kitchen Cinnamon Rolls is for Dessert.

America's Test Kitchen Cinnamon Rolls takes several minutes to prepare.

America's Test Kitchen Cinnamon Rolls takes several minutes to cook.

America's Test Kitchen Cinnamon Rolls makes 12 servings.

The ingredients for America's Test Kitchen Cinnamon Rolls are:

Brown Sugar, 0.75 cup, packed (remove)
Granulated Sugar, 0.25 cup (remove)
Cinnamon, ground, 2 tsp (remove)
Cloves, ground, 0.125 tsp (remove)
Salt, 0.125 tsp (remove)
Butter, unsalted, 1 tbsp (remove)
*Flour, white, 2.5 cup (remove)
Granulated Sugar, 6 tsp (remove)
Baking Powder, 1.25 tsp (remove)
Baking Soda, 0.25 tsp (remove)
Lemon juice, 1 tbsp (remove)
Milk 2% ( Friendly Farms-Aldi Brand), 1.25 cup (remove)
Butter, unsalted, 6 tbsp (remove)
Milk 2% ( Friendly Farms-Aldi Brand), 0.125 cup (remove)
Powdered Sugar, 1 cup, unsifted (remove)

Here is how you make America's Test Kitchen Cinnamon Rolls:

Serving Size:?makes 12Number of Servings: 12Recipe submitted by SparkPeople user THEDCG83.

The nutritional information for America's Test Kitchen Cinnamon Rolls is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 284.6

• Total Fat: 7.6 g
• Cholesterol: 20.4 mg
• Sodium: 123.5 mg
• Total Carbs: 56.3 g
• Dietary Fiber: 0.9 g
• Protein: 3.7 g