Dessert

Shirley's Cinnamon Rolls is for Dessert.

Shirley's Cinnamon Rolls takes 120 minutes to prepare.

Shirley's Cinnamon Rolls takes 18 minutes to cook.

Shirley's Cinnamon Rolls makes 14 servings.

The ingredients for Shirley's Cinnamon Rolls are:

1 C warm milk
1 egg
1/4 C butter
1/4 C sugar
3/4 tsp salt
3 1/2 C flour
1 pkg yeast

Filling
1 1/2 tbsp butter(melted)
3/8 C sugar
1/2 tbsp cinnamon

Here is how you make Shirley's Cinnamon Rolls:

Put ingredients in bread machine as listed. Put on dough cycle. At end of cycle, punch down and let rest for 15 minutes. Mix filling ingredients. Roll out dough and and spread filling over. Roll up dough and slice into 14 pieces. Place in sprayed pan. Let rise. Bake at 375 for 18-20 minutes. Frost with mixture of powdered sugar and milk if desired, not included in nutritional info.Number of Servings: 14Recipe submitted by SparkPeople user MELP06.

The nutritional information for Shirley's Cinnamon Rolls is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 202.5

• Total Fat: 5.5 g
• Cholesterol: 28.2 mg
• Sodium: 167.2 mg
• Total Carbs: 33.9 g
• Dietary Fiber: 1.0 g
• Protein: 4.3 g