Dessert

Pioneer Woman\ Ree Drummond\ Pat's Blackberry Cobbler is for Dessert.

Pioneer Woman\ Ree Drummond\ Pat's Blackberry Cobbler takes 10 minutes to prepare.

Pioneer Woman\ Ree Drummond\ Pat's Blackberry Cobbler takes 1 minutes to cook.

Pioneer Woman\ Ree Drummond\ Pat's Blackberry Cobbler makes 12 servings.

The ingredients for Pioneer Woman\ Ree Drummond\ Pat's Blackberry Cobbler are:

1 stick Butter, salted
1.25 cup Granulated Sugar + 2tbs sugar
1 cup flour self rising
1 serving Milk Reduced Fat Milk 2% Great Value
2 cup Blackberries, fresh (can use peaches, blueberries, raspberries etc.)

Here is how you make Pioneer Woman\ Ree Drummond\ Pat's Blackberry Cobbler:

1. Preheat oven to 3502. Grease a 3- quart baking dish (or 9x13) with butter3 .Place the stick of butter in a microwave safe bowl- heat for 30-45 sec (until melted)4. whisk 1 cup of the sugar with the flour & milk in med bowl 5.whisk in the melted butter6. rinse berries and pat them dry7. pour batter into dish. sprinkle evenly with the berries on top of the batter.8. sprinkle .25 cup sugar over the blackberries (YOU MUST SET ASIDE .25 OF THE 1.25 CUP BEFOREHAND)9. Bake for 1 hour, or until golden brown and bubbly. Sprinkle the remaining 2 tablespoons sugar over the top (sometimes I skip this step and just add it into the batter or over the top b4 I cook it)Serving Size: 1\12 of 9x13 pan (approx 2x2" pieces- roughly)Number of Servings: 12Recipe submitted by SparkPeople user JLRSMILE00.

The nutritional information for Pioneer Woman\ Ree Drummond\ Pat's Blackberry Cobbler is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 213.6

• Total Fat: 8.4 g
• Cholesterol: 23.5 mg
• Sodium: 184.4 mg
• Total Carbs: 34.3 g
• Dietary Fiber: 1.3 g
• Protein: 1.9 g