Dessert

Blackberrie Cobbler is for Dessert.

Blackberrie Cobbler takes 20 minutes to prepare.

Blackberrie Cobbler takes 40 minutes to cook.

Blackberrie Cobbler makes 6 servings.

The ingredients for Blackberrie Cobbler are:

4 - C Blackberries
2 - TBS flour (corn starch is better)
1 TBS honey
2 packet of splenda

1/2 C flour
1/4 C butter or shortning
1-1/2 tsp baking powder
1/2 tsp salt
2 packets of splenda
1/2 C Milk

Here is how you make Blackberrie Cobbler:

heat oven to 400. Spray baking dish with PamMix Berries with flour, honey and 2packs of splenda.Cover and cook 15 minutes.Meanwhile cut butter into flour, add baking powder salt and splenda mix in milk.After berries are hot drop flour mixter on to berries with a tsp will make 6 . Cook 25 - 30 minutes when brown and berries are bubbling.Serving Size: makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user ROBINWA.

The nutritional information for Blackberrie Cobbler is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 224.5

• Total Fat: 8.7 g
• Cholesterol: 22.4 mg
• Sodium: 325.6 mg
• Total Carbs: 34.5 g
• Dietary Fiber: 5.7 g
• Protein: 3.9 g