Dessert

Don't eat it all cobbler! is for Dessert.

Don't eat it all cobbler! takes 10 minutes to prepare.

Don't eat it all cobbler! takes 60 minutes to cook.

Don't eat it all cobbler! makes 4 servings.

The ingredients for Don't eat it all cobbler! are:

* Milk, 1%, .75 cup (remove)
* Butter, unsalted, 4 tbsp (remove)
* *Flour, white, .75 cup (remove)
* Granulated Sugar, .75 cup (remove)
* Baking Powder, 1 tsp (remove)
* Salt, .25 tsp (remove)
* Raspberries, 2 cup (remove)
* Cinnamon, ground, .25 tbsp (remove)
* Vanilla Extract, .5 tsp

Here is how you make Don't eat it all cobbler!:

Put butter in 8" or 9" pan and put in oven while the oven preheats to 350. Meanwhile mix together all other ingredients except fruit. When butter has melted pour batter into pan. Sprinkle raspberries on top. Bake for 55-60 min. I've also used fresh sliced peaches and it is also delicious. Number of Servings: 4Recipe submitted by SparkPeople user SPRINGTHINKING.

The nutritional information for Don't eat it all cobbler! is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 388.5

• Total Fat: 12.7 g
• Cholesterol: 33.7 mg
• Sodium: 292.3 mg
• Total Carbs: 66.1 g
• Dietary Fiber: 5.1 g
• Protein: 4.7 g