Dessert

No-Bake Biscoff Cookies is for Dessert.

No-Bake Biscoff Cookies takes 15 minutes to prepare.

No-Bake Biscoff Cookies takes several minutes to cook.

No-Bake Biscoff Cookies makes 24 servings.

The ingredients for No-Bake Biscoff Cookies are:

1 ? cups granulated sugar
? cup whole milk
? cup unsalted butter
Pinch of salt
? cup Biscoff spread
2 tsp vanilla extract
3 cups quick-cooking oats

Here is how you make No-Bake Biscoff Cookies:

Add the sugar, milk, butter and salt to a 4-quart saucepan. Bring to a rolling boil and let boil, without stirring, for 1 full minute. Remove from heat. Stir in the Biscoff spread and vanilla until smooth, then fold in the oats. Drop by heaping tablespoons (or use a medium cookie scoop) onto wax paper-lined baking sheets. Let cool until set.Serving Size: Makes 2 dozen cookiesNumber of Servings: 24Recipe submitted by SparkPeople user CRAFTY_LOSER.

The nutritional information for No-Bake Biscoff Cookies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 167.9

• Total Fat: 7.8 g
• Cholesterol: 10.8 mg
• Sodium: 19.7 mg
• Total Carbs: 23.5 g
• Dietary Fiber: 1.0 g
• Protein: 1.7 g