The recipe Amy's Butter Cookies ( For Cookie Press) (1 Cookie)

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Amy's Butter Cookies ( For Cookie Press) (1 Cookie) recipe is a Dessert, Snack meal that takes 10 minutes to make. If you enjoy for Dessert, Snack, you will like Amy's Butter Cookies ( For Cookie Press) (1 Cookie)!

Amy's Butter Cookies ( For Cookie Press) (1 Cookie)

Amy's Butter Cookies ( For Cookie Press) (1 Cookie) Recipe
Amy's Butter Cookies ( For Cookie Press) (1 Cookie)

What Course Is Amy's Butter Cookies ( For Cookie Press) (1 Cookie)?

Amy's Butter Cookies ( For Cookie Press) (1 Cookie) is for Dessert, Snack.


How Long Does Amy's Butter Cookies ( For Cookie Press) (1 Cookie) Recipe Take To Prepare?

Amy's Butter Cookies ( For Cookie Press) (1 Cookie) takes 100 minutes to prepare.


How Long Does Amy's Butter Cookies ( For Cookie Press) (1 Cookie) Recipe Take To Cook?

Amy's Butter Cookies ( For Cookie Press) (1 Cookie) takes 10 minutes to cook.


How Many Servings Does Amy's Butter Cookies ( For Cookie Press) (1 Cookie) Recipe Make?

Amy's Butter Cookies ( For Cookie Press) (1 Cookie) makes 36 servings.


What Are The Ingredients For Amy's Butter Cookies ( For Cookie Press) (1 Cookie) Recipe?

The ingredients for Amy's Butter Cookies ( For Cookie Press) (1 Cookie) are:

1/2 lb butter
1 egg
1/2 c powdered sugar (confectioners sugar)
2 c flour ( sifted)
1/4 tsp salt
1 1/2 tsp vanilla


How Do I Make Amy's Butter Cookies ( For Cookie Press) (1 Cookie)?

Here is how you make Amy's Butter Cookies ( For Cookie Press) (1 Cookie):

Soak Butter in cold water for 1 hour. Beat butter for 25 minutes, gradually increasing speed. Add flour, egg, vanilla, salt and sugar. Beat until mixed. Bake 10-15 minutes until golden brown.Yeild: 3 dozNumber of Servings: 36Recipe submitted by SparkPeople user PUM088KIN.


What's The Nutritional Info For Amy's Butter Cookies ( For Cookie Press) (1 Cookie)?

The nutritional information for Amy's Butter Cookies ( For Cookie Press) (1 Cookie) is:

  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 79.5
  • Total Fat: 5.3 g
  • Cholesterol: 18.7 mg
  • Sodium: 54.7 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.9 g

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