Dessert

Peanut butter kiss cookies gluten free is for Dessert, Snack.

Peanut butter kiss cookies gluten free takes 15 minutes to prepare.

Peanut butter kiss cookies gluten free takes 15 minutes to cook.

Peanut butter kiss cookies gluten free makes 36 servings.

The ingredients for Peanut butter kiss cookies gluten free are:

2 large Egg, fresh, whole, raw
2/3 cup Granulated Sugar
2/3 cup, packed Brown Sugar
2/3 cup, unsifted Powdered Sugar
2 cup Peanut Butter, smooth style, with salt
36 individual Hershey Kisses

Here is how you make Peanut butter kiss cookies gluten free:

Combine all ingredients except kisses. Chill dough in fridge for about 30 minutes. Scoop 1 inch balls onto ungreased cookie sheet. Bake at 350 for 14-16 minutes. Remove from oven and gently press a Hershey kiss into each warm cookie. Cool on cookie sheet for about two minutes then carefully transfer to a cooling rack. Allow kisses to set before storing. Serving Size: 1 cookieNumber of Servings: 36Recipe submitted by SparkPeople user JUDY1260.

The nutritional information for Peanut butter kiss cookies gluten free is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 133.6

• Total Fat: 8.9 g
• Cholesterol: 11.4 mg
• Sodium: 75.3 mg
• Total Carbs: 13.0 g
• Dietary Fiber: 1.0 g
• Protein: 4.2 g

The dietary needs meet for Peanut butter kiss cookies gluten free is Gluten Free