Dessert

Carrot Cookies is for Dessert.

Carrot Cookies takes 15 minutes to prepare.

Carrot Cookies takes 15 minutes to cook.

Carrot Cookies makes 18 servings.

The ingredients for Carrot Cookies are:

1 c. whole wheat flour
1 tsp baking powder
1/8 teaspoon salt
1 c. rolled oats
1/4 c. sunflower seeds (unsalted!)
1/4 c. almond, walnut, or cashew pieces
1/4 c. dried cranberries
1 c. shredded carrots
1/2 c. agave nectar
1/2 c. canola oil
1/4 tsp. vanilla extract

Here is how you make Carrot Cookies:

1. Pre-heat oven to 375 degrees. Lightly grease cookie sheet with a little canola oil.2. Mix flour, baking powder, salt, oats, sunflower seeds, nuts, cranberries, and carrots.3. In a seperate bowl, beat agave, oil, and vanilla.4. Mix liquid mixture in with flour mixture.5. Drop small spoonfuls on cookie sheet.6. Bake for 12 to 15 minutes. Number of Servings: 18Recipe submitted by SparkPeople user SHHHKATE.

The nutritional information for Carrot Cookies is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 164.0

• Total Fat: 7.9 g
• Cholesterol: 0.0 mg
• Sodium: 57.8 mg
• Total Carbs: 23.4 g
• Dietary Fiber: 1.8 g
• Protein: 1.9 g

The dietary needs meet for Carrot Cookies is Vegan