Dessert

Toll House Cookies is for Dessert.

Toll House Cookies takes 10 minutes to prepare.

Toll House Cookies takes 10 minutes to cook.

Toll House Cookies makes 60 servings.

The ingredients for Toll House Cookies are:

2 1/4 cups flour
1 tsp. baking soda
1/2 tsp. salt
3/4 cup sugar
3/4 cup brown sugar, packed
1 cup (2 sticks) butter, softened
2 eggs
1 tsp. vanilla
2 cups chocolate chips (12 oz. package)

Here is how you make Toll House Cookies:

1. Heat oven to 375.2. Stir together flour, baking soda and salt. Set aside. Beat butter, sugar, brown sugar and vanilla in a large bowl with mixer until creamy. Gradually add flour mixture, beating well. Stir in chocolate chips.3. Drop by rounded teaspoons onto ungreased cookie sheet. Bake 8 to 10 minutes or until lightly browned. Cool slightly, about 5 minutes; remove from cookie sheet to wire rack. Cool completely.Makes about 5 dozen cookies.Number of Servings: 60Recipe submitted by SparkPeople user ANDREA236.

The nutritional information for Toll House Cookies is:

• Servings Per Recipe: 60
• Amount Per Serving
• Calories: 104.6

• Total Fat: 5.4 g
• Cholesterol: 15.2 mg
• Sodium: 65.4 mg
• Total Carbs: 13.6 g
• Dietary Fiber: 0.1 g
• Protein: 0.7 g