Dessert

Cookies and Cream Keto Protein Fluff is for Dessert.

Cookies and Cream Keto Protein Fluff takes 5 minutes to prepare.

Cookies and Cream Keto Protein Fluff takes several minutes to cook.

Cookies and Cream Keto Protein Fluff makes 4 servings.

The ingredients for Cookies and Cream Keto Protein Fluff are:

2 scoops Isopure Cookies & Cream (Sugar
Free)
2 oz Cream Cheese Philadelphia (full fat)
2 cups Heavy Whipping Cream

Here is how you make Cookies and Cream Keto Protein Fluff:

Warm your cream cheese in a microwave safe bowl. With a hand mixer give it a gentle beat. Add a few tablespoons of your heavy cream and beat to get it started. Add the rest of the heavy cream and protein powder, beat until fluffy and doubled in volume. Serving Size: Makes 4- 1 Cup servings

The nutritional information for Cookies and Cream Keto Protein Fluff is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 509.6

• Total Fat: 48.9 g
• Cholesterol: 184.6 mg
• Sodium: 196.7 mg
• Total Carbs: 4.3 g
• Dietary Fiber: 0.0 g
• Protein: 16.1 g

The dietary needs meet for Cookies and Cream Keto Protein Fluff is Low Carb