Dessert

Homemade Cookies and Cream Ice Cream is for Dessert, Snack.

Homemade Cookies and Cream Ice Cream takes several minutes to prepare.

Homemade Cookies and Cream Ice Cream takes several minutes to cook.

Homemade Cookies and Cream Ice Cream makes 10 servings.

The ingredients for Homemade Cookies and Cream Ice Cream are:

Nonfat milk - 1 cup
granulated sugar - 3/4 cup
light cream - 2 cups
vanilla extract - 2 tsp
oreo cookies, chopped - 6 cookies

Here is how you make Homemade Cookies and Cream Ice Cream:

Whisk sugar into very cold milk until dissolved. Add 2 cups light cream and vanilla extract, mix. Chill mixture for up to 2 hours. Pour into ice cream mixer and mix about 25 minutes. Add oreo cookies and mix about 5 minutes more.Makes about 10 servings.Number of Servings: 10Recipe submitted by SparkPeople user KARENK09.

The nutritional information for Homemade Cookies and Cream Ice Cream is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 201.6

• Total Fat: 11.3 g
• Cholesterol: 32.2 mg
• Sodium: 70.5 mg
• Total Carbs: 23.4 g
• Dietary Fiber: 0.2 g
• Protein: 2.4 g