Dessert

Whole Wheat Coconut Oatmeal Cookies is for Dessert.

Whole Wheat Coconut Oatmeal Cookies takes 10 minutes to prepare.

Whole Wheat Coconut Oatmeal Cookies takes 10 minutes to cook.

Whole Wheat Coconut Oatmeal Cookies makes 17 servings.

The ingredients for Whole Wheat Coconut Oatmeal Cookies are:

1/3 cup butter, softened
1/2 cup brown sugar
1 egg white, lightly whisked
1 tsp vanilla
3/4 cup whole wheat flour
1 tsp cinnamon
1/2 tsp baking soda
dash of salt
2 tbsp ground flax meal
1 cup whole grain oats
1 cup sweetened coconut

Here is how you make Whole Wheat Coconut Oatmeal Cookies:

Preheat the oven to 375. In a large bowl, cream together the brown sugar and butter. Mix in the egg white and vanilla. In a separate bowl, mix together the remaining ingredients. Add the flour mix to the butter mix 1/3 at a time until combined. Scoop onto cookie sheets, and press down until you reach the desired thickness, because these will not spread out. Bake for about 10 min (less if very thin). Best enjoyed while still warm =)Serving Size: Makes 17 cookies using a cookie scoopNumber of Servings: 17Recipe submitted by SparkPeople user BSCHRANTZ.

The nutritional information for Whole Wheat Coconut Oatmeal Cookies is:

• Servings Per Recipe: 17
• Amount Per Serving
• Calories: 113.3

• Total Fat: 5.9 g
• Cholesterol: 9.8 mg
• Sodium: 52.4 mg
• Total Carbs: 15.7 g
• Dietary Fiber: 1.7 g
• Protein: 2.0 g