Dessert

Pecan Pie cookies is for Dessert.

Pecan Pie cookies takes 30 minutes to prepare.

Pecan Pie cookies takes 12 minutes to cook.

Pecan Pie cookies makes 24 servings.

The ingredients for Pecan Pie cookies are:

3/4cup Butter, unsalted
1 cup Light Brown Sugar
1 large Egg
1 tsp vanilla
2 cups Flour - Gold medal all purpose flour
1 tsp baking powder
1.0 cup, chopped Pecans
1/2 cup Light Brown Sugar
1/4 cup Heavy Whipping Cream
1 tsp vanilla

Here is how you make Pecan Pie cookies:

Preheat oven to 350 degrees. Line cookie sheets with parchment paper. Cream butter and sugar, add egg and vanilla until fully incorporated. Add baking powder and flour and mix well. Set dough aside. In seperate bowl mix pecans, brown sugar, heavy cream, and vanilla and mix well. Roll cookie dough into balls and place on cookie sheet. Gently use thumb to press in middle of each cookie making an indention. Fill each indention with tsp of pecan filling. Bake 10-12 minutes until lightly browned. Cool 5 minutes before removing from cookie sheet. Makes about 2 dozenServing Size: Makes 24 cookiesNumber of Servings: 24.0Recipe submitted by SparkPeople user TSCREECH1.

The nutritional information for Pecan Pie cookies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 175.0

• Total Fat: 10.4 g
• Cholesterol: 26.7 mg
• Sodium: 4.7 mg
• Total Carbs: 20.1 g
• Dietary Fiber: 0.8 g
• Protein: 1.8 g