Dessert

Cathy's Pumpkin Cookies is for Dessert.

Cathy's Pumpkin Cookies takes 30 minutes to prepare.

Cathy's Pumpkin Cookies takes 30 minutes to cook.

Cathy's Pumpkin Cookies makes 36 servings.

The ingredients for Cathy's Pumpkin Cookies are:

1 C butter
1.25 C brown sugar
2 eggs
1 tsp vanilla
2 C cooked pumpkin
4.75 C a.p. flour
1 tsp cinnamon
2 tsp baking powder
2 tsp baking soda
2 tsp nutmeg
Optional .5 C golden raisins
Optional .5 C chopped pecans

Here is how you make Cathy's Pumpkin Cookies:

Set oven to 350 degrees.Grease 2 cookie sheets.Cream butter with brown sugar. Mix in eggs, vanilla, and pumpkin.In a separate bowl mix dry ingredients then gradually add to pumpkin mixture. Stir in raisins and pecans. Drop by spoonfuls on cookie sheets and bake 15 minutes. Enjoy!Option to serve with cream cheese icing or glaze on top.Icing: Whisk softened cream cheese with lemon juice. Glaze: Whisk vanilla and powdered sugar.Serving Size: Makes about 3 dozen 2 inch cookiesNumber of Servings: 36Recipe submitted by SparkPeople user BARETREES130.

The nutritional information for Cathy's Pumpkin Cookies is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 151.2

• Total Fat: 6.6 g
• Cholesterol: 24.1 mg
• Sodium: 136.8 mg
• Total Carbs: 23.4 g
• Dietary Fiber: 0.9 g
• Protein: 2.2 g