Dessert

Kaleidoscope Cookies is for Dessert.

Kaleidoscope Cookies takes several minutes to prepare.

Kaleidoscope Cookies takes several minutes to cook.

Kaleidoscope Cookies makes 20 servings.

The ingredients for Kaleidoscope Cookies are:

1/2 Cup Light Country Crock Shedds Spread
3/4 Cup Granulated Sugar
2 Egg Whites
1 tsp. Vanilla Extract
1 Cup Flour
1 tsp. Baking Powder
2 Cups Fruity Crispy Rice
or Kelloggs Fruity Pebbles

Here is how you make Kaleidoscope Cookies:

Preheat Oven to 350 degrees F.Lightly Grease Cookie SheetBeat Margarine and sugar until smooth.Add Egg and Vanilla; Beat until creamy.Combine flour and baking powder.Add to Margarine and Sugar mixture;Mix Well.Stir in Cereal.Drop By level tablespoons, 2 inches apart onto prepared cookie sheet. Bake 11-13 Minutes or until lightly browned on bottom . Let stand 1 minute before removing to racks to cool.Number of Servings: 20Recipe submitted by SparkPeople user KIYAHX.

The nutritional information for Kaleidoscope Cookies is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 88.8

• Total Fat: 2.2 g
• Cholesterol: 0.0 mg
• Sodium: 55.4 mg
• Total Carbs: 15.6 g
• Dietary Fiber: 0.2 g
• Protein: 1.1 g

The dietary needs meet for Kaleidoscope Cookies is Low Fat