The recipe Springtime Sugar Cookies

Made From Scratch Recipes

Springtime Sugar Cookies recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Springtime Sugar Cookies!

Springtime Sugar Cookies

Springtime Sugar Cookies Recipe
Springtime Sugar Cookies

These cute cookies will brighten up your springtime gathering!

Springtime Sugar Cookies

What Course Is Springtime Sugar Cookies?

Springtime Sugar Cookies is for Dessert.


How Long Does Springtime Sugar Cookies Recipe Take To Prepare?

Springtime Sugar Cookies takes several minutes to prepare.


How Long Does Springtime Sugar Cookies Recipe Take To Cook?

Springtime Sugar Cookies takes several minutes to cook.


How Many Servings Does Springtime Sugar Cookies Recipe Make?

Springtime Sugar Cookies makes 24 servings.


What Are The Ingredients For Springtime Sugar Cookies Recipe?

The ingredients for Springtime Sugar Cookies are:

Cookie Dough:
Margarine butter blend 1 cup
Granulated Sugar 2/3 cup
Egg, fresh, 1 large
Vanilla Extract, 1 tsp
Salt, 1/2 tsp
Flour, white, 2.5 cup (sifted)

Frosting:
Powdered Sugar 3/4 cup sifted
Margarine butter blend 1 tbsp
Milk, 2%, 1 tbsp
Vanilla Extract, 1/2 tsp
Lemon Juice, 1/4 tsp
*food coloring if desired*


How Do I Make Springtime Sugar Cookies?

Here is how you make Springtime Sugar Cookies:

For Dough:Cream together butter and sugarBeat in eggAdd vanilla, salt and flourMix until all ingredients are well blended.Chill Dough 3-4 hours before rollingPreheat oven to 350Roll out 1/4 inch and cutBake for 8-10 minutes until barely covered.Remove from cookie sheets and cool on wire racksFor Frosting:Melt butterCombine all ingreedients and beat until smoothSpread over cookies quickly so the frosting doesn't harden.ENJOY!Serving Size: Makes about 24 CookiesNumber of Servings: 24Recipe submitted by SparkPeople user GRACINEK.


What's The Nutritional Info For Springtime Sugar Cookies?

The nutritional information for Springtime Sugar Cookies is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 151.6
  • Total Fat: 8.0 g
  • Cholesterol: 15.8 mg
  • Sodium: 135.1 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.6 g

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