Dessert

Corn Flake Chewies is for Dessert.

Corn Flake Chewies takes 10 minutes to prepare.

Corn Flake Chewies takes 3 minutes to cook.

Corn Flake Chewies makes 32 servings.

The ingredients for Corn Flake Chewies are:

1/2 cup sugar
3/4 cup light corn syrup
1/2 tsp salt
1 cup reduced fat chunky peanut butter
6 cups corn flakes

Here is how you make Corn Flake Chewies:

Heat sugar, syrup and salt in small saucepan over medium heat until sugar dissolves and liquid dripped from spoon starts to thicken. Remove from heat and add peanut butter. Stir until mixed and then pour over corn flakes in a large bowl. Mix well and press into a 9" x 14" greased pan. Store in air tight container. Makes 32 squares.Number of Servings: 32Recipe submitted by SparkPeople user MGTNELSON.

The nutritional information for Corn Flake Chewies is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 98.9

• Total Fat: 3.0 g
• Cholesterol: 0.0 mg
• Sodium: 132.9 mg
• Total Carbs: 17.6 g
• Dietary Fiber: 0.6 g
• Protein: 2.1 g