The recipe Kettle Corn

Made From Scratch Recipes

Kettle Corn recipe is a Dessert meal that takes 15 minutes to make. If you enjoy for Dessert, you will like Kettle Corn!

Kettle Corn

Kettle Corn Recipe
Kettle Corn

A classic recipe for a festive sweet treat! You can dress it up by adding food coloring and serving it in a festive bag or cone, or go rustic and cook it over a campfire.

What Course Is Kettle Corn?

Kettle Corn is for Dessert.


How Long Does Kettle Corn Recipe Take To Prepare?

Kettle Corn takes 5 minutes to prepare.


How Long Does Kettle Corn Recipe Take To Cook?

Kettle Corn takes 15 minutes to cook.


How Many Servings Does Kettle Corn Recipe Make?

Kettle Corn makes 5 servings.


What Are The Ingredients For Kettle Corn Recipe?

The ingredients for Kettle Corn are:

1/4 cup Vegetable Oil
1/4 cup Granulated Sugar (or Brown Sugar)
1/2 cup popcorn kernals


How Do I Make Kettle Corn?

Here is how you make Kettle Corn:

Place oil in a large soup pan (kettle) with three kernels of unpopped popcorn, heat, and cover. When the kernels have popped, the oil is ready!Mix the sugar and the rest of the popcorn kernels into the oil and cover. Shake the pot consistently to keep already-popped kernels from burning.When kernels start popping more slowly (about three seconds apart), remove the pan from the heat and keep shaking a bit until it's calmed down completely.Let cool a bit and serve.Serving Size: Makes 5 2-cup servings.Number of Servings: 5Recipe submitted by SparkPeople user OALYNO.


What's The Nutritional Info For Kettle Corn?

The nutritional information for Kettle Corn is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 186.7
  • Total Fat: 12.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

What Dietary Needs Does Kettle Corn Meet?

The dietary needs meet for Kettle Corn is Vegan


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