Dessert

Avocado Key Lime Ice Cream is for Dessert.

Avocado Key Lime Ice Cream takes 5 minutes to prepare.

Avocado Key Lime Ice Cream takes several minutes to cook.

Avocado Key Lime Ice Cream makes 2 servings.

The ingredients for Avocado Key Lime Ice Cream are:

3/4 cup unsweetened coconut milk (from carton or diluted from a can)
1/2 avocado
juice from 1/2 lime or 1 key lime
1/2 tsp vanilla
1 packet stevia
1 tsp nutritional yeast
pinch of sea salt
1/2 tsp xanthan gum
1/2 tsp guar gum
15 ice cubes

Directions:

Blend everything together except for the ice.
Once well blended, add your ice cubes and continue blending until smooth and creamy.
Top with unsweetened shredded coconut.

Here is how you make Avocado Key Lime Ice Cream:

Puree all ingredients except ice in food processor or blender (I used my magic bullet.) Add in ice a few cubes at a time and blend/puree until creamy and thick. Top with shredded coconut and sugar-free chocolate chips! Serving Size: makes 2 servings, 1 cup eachNumber of Servings: 2Recipe submitted by SparkPeople user KRAVMAGAGIRL.

The nutritional information for Avocado Key Lime Ice Cream is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 122.5

• Total Fat: 10.6 g
• Cholesterol: 0.0 mg
• Sodium: 9.6 mg
• Total Carbs: 7.2 g
• Dietary Fiber: 3.8 g
• Protein: 2.2 g

The dietary needs meet for Avocado Key Lime Ice Cream is Sugar Free