Dessert

Bootcamp Buddies FF SF Ice Cream is for Dessert.

Bootcamp Buddies FF SF Ice Cream takes several minutes to prepare.

Bootcamp Buddies FF SF Ice Cream takes several minutes to cook.

Bootcamp Buddies FF SF Ice Cream makes 12 servings.

The ingredients for Bootcamp Buddies FF SF Ice Cream are:

2c nonfat milk
1/2c Splenda for Baking
1/4c fat free powdered milk
8 egg yolks (reserve whites for another meal)
1c fat free half and half
1t vanilla extract

NOT INCLUDED IN CALORIE COUNT:
3c fresh prepared fruit

Here is how you make Bootcamp Buddies FF SF Ice Cream:

Prepare ice cream maker beforehand.Heat milk, Splenda, and powdered milk in a large heavy bottomed pan to a low simmer over medium heat.Meanwhile, whip egg yolks until thickened, about 2 minutes. Add 1 cup of warmed milk mixture and rapidly whisk to combine. Slowly add egg mixture back into the pot. Stir CONSTANTLY until mixture is thickened like gravy and registers 170* to 180*.Stir in the hald and half and vanilla; cover and chill for at least 6 hours.NEXT STEP: PREPARE THE FRUITbest flavor comes from pureed fruits, like peaches, nectarines, strawberries and other berries. Clean and prepare fruit, then mash or puree in a blender.about 45 minutes before you want to eat the ice cream, mix fruit and chilled milk custard. Add this mixture to the frozen machine bowl and follow manufacturer's directions.Serving Size: Makes 12 servings based on eyeballing; check once recipe is tested!Number of Servings: 12Recipe submitted by SparkPeople user VIKINGBABE.

The nutritional information for Bootcamp Buddies FF SF Ice Cream is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 107.9

• Total Fat: 3.3 g
• Cholesterol: 138.4 mg
• Sodium: 55.6 mg
• Total Carbs: 13.0 g
• Dietary Fiber: 0.0 g
• Protein: 4.2 g