Dessert

Grandma Jo's Ice Cream is for Dessert.

Grandma Jo's Ice Cream takes 15 minutes to prepare.

Grandma Jo's Ice Cream takes 30 minutes to cook.

Grandma Jo's Ice Cream makes 32 servings.

The ingredients for Grandma Jo's Ice Cream are:

One can sweetened condensed milk
Two cans evaporated milk
3/4 cup sugar
2 Tbsp vanilla extract
1/2 gallon 2% milk

Here is how you make Grandma Jo's Ice Cream:

Heat sweetened condensed milk, evaporated milk, sugar, and vanilla extract in a sauce pan until the sugar is dissolved. Pour into the canister of the ice cream freezer, and stir in the half gallon of milk. Refridgerate until cooled. Freeze in ice cream freezer. (Alternately - place in one gallon container and freeze, stirring periodically until thick and icy.)Serving Size: Makes 32 half-cup servingsNumber of Servings: 32Recipe submitted by SparkPeople user EGRONZO.

The nutritional information for Grandma Jo's Ice Cream is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 122.1

• Total Fat: 3.9 g
• Cholesterol: 14.6 mg
• Sodium: 61.8 mg
• Total Carbs: 17.1 g
• Dietary Fiber: 0.0 g
• Protein: 4.5 g