The recipe Leah's Ice Cream in a Bag

Made From Scratch Recipes

Leah's Ice Cream in a Bag recipe is a Dessert meal that takes 8 minutes to make. If you enjoy for Dessert, you will like Leah's Ice Cream in a Bag!

Leah's Ice Cream in a Bag

Leah's Ice Cream in a Bag Recipe
Leah's Ice Cream in a Bag

Ice cream in a bag

What Course Is Leah's Ice Cream in a Bag?

Leah's Ice Cream in a Bag is for Dessert.


How Long Does Leah's Ice Cream in a Bag Recipe Take To Prepare?

Leah's Ice Cream in a Bag takes 5 minutes to prepare.


How Long Does Leah's Ice Cream in a Bag Recipe Take To Cook?

Leah's Ice Cream in a Bag takes 8 minutes to cook.


How Many Servings Does Leah's Ice Cream in a Bag Recipe Make?

Leah's Ice Cream in a Bag makes 1 servings.


What Are The Ingredients For Leah's Ice Cream in a Bag Recipe?

The ingredients for Leah's Ice Cream in a Bag are:

1 cup Milk, 3.25%
2 tsp Granulated Sugar
0.5 tsp Vanilla Extract
0.25 cup Smucker's Natural Strawberry Syrup
4 tbsp *Nestle Mini Chocolate Chips


How Do I Make Leah's Ice Cream in a Bag?

Here is how you make Leah's Ice Cream in a Bag:

Mix the milk, vanilla and sugar together in one of the quart size bagsSeal tightly, allowing as little air to remain in the bag as possible. Place this bag inside the gallon size bag and fill the bag with ice, then sprinkle salt on top. Again let all the air escape and seal the bag. Wrap the bag in the towel or put your gloves on, and shake and massage the bag, making sure the ice surrounds the cream mixture.Five to eight minutes is adequate time for the mixture to freeze into ice cream. Remove the quart size bag from the gallon bag and dispose of the gallon bag and salt. Eat straight from the bag or pour ice cream into bowlAdd desired toppings and enjoyServing Size: 1 8 oz Number of Servings: 1Recipe submitted by SparkPeople user BURNSHIGH.


What's The Nutritional Info For Leah's Ice Cream in a Bag?

The nutritional information for Leah's Ice Cream in a Bag is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 664.4
  • Total Fat: 23.9 g
  • Cholesterol: 24.4 mg
  • Sodium: 97.8 mg
  • Total Carbs: 106.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.9 g

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