Dessert

TK's Soft Serve Ice Cream is for Dessert.

TK's Soft Serve Ice Cream takes 10 minutes to prepare.

TK's Soft Serve Ice Cream takes 20 minutes to cook.

TK's Soft Serve Ice Cream makes 25 servings.

The ingredients for TK's Soft Serve Ice Cream are:

Milk, nonfat, 2 quart
Jello Sugar Free Fat Free Vanilla Pudding (whole 1.5 oz/6 serving box)
Cool Whip whipped topping, 1 8 oz container
Vanilla Extract, 1 tsp
Heavy Whipping Cream, 1 cup, fluid
Splenda Granulated, 1.5 cup
Granulated Sugar, 0.5 cup

Here is how you make TK's Soft Serve Ice Cream:

Mix pudding according to recipe on box. Add the rest of the milk and other ingredients and mix until completely blended. Make in your ice cream maker according to your manufacturers instructions. This recipe makes about 2 1/2 batches in my ice cream maker.Serving Size: Makes about 25 1/2 cup servings. Number of Servings: 25Recipe submitted by SparkPeople user TKAYE1.

The nutritional information for TK's Soft Serve Ice Cream is:

• Servings Per Recipe: 25
• Amount Per Serving
• Calories: 113.0

• Total Fat: 5.2 g
• Cholesterol: 14.6 mg
• Sodium: 116.4 mg
• Total Carbs: 11.5 g
• Dietary Fiber: 0.0 g
• Protein: 2.9 g